- Видео 84
- Просмотров 770 195
Anitasa2z
Добавлен 31 май 2009
Anita Gayle's Cookbook: Soup
November 1, 2013 is the date for the release of a FREE DOWNLOAD of the first chapter, Soups, from my new cookbook, Ready! Prepare! Enjoy! which features soup recipes in less than 30 minutes for the plant-based, no-oil diet.
Просмотров: 787
Видео
Anita's OLT Sandwich
Просмотров 73911 лет назад
Here's Anita Gayle's delicious, nutritious recipe for an easy-to-prepare onion, lettuce and tomato sandwich on peta bread.
Anita Gayle's Spicy Scotch Porridge
Просмотров 61811 лет назад
Spicy Scotch Porridge, serves 4, contains Bob's Red Mill Steel Cut Oats, vegetable broth, vegetables, & spices and is served with fruit - from the cupboard & freezer; is ready to eat in 25 minutes - for those who are strapped for time; and meets the Whole Plant Foods way of eating - grains, legumes, fruits, & vegetables and no added oils. An entry for Bob's Red Mill Steel Cut Oats Spar for the ...
Anita's Spicy Cauliflower
Просмотров 39011 лет назад
Here's a Vegan & No-Oil recipe for Anita's Spicy Cauliflower that's a great new way to eat this very healthful vegetable. The recipe is fast, easy, economical, nutritious, and oh, so delicious. Eat Plants! www.AnitasHealthyLife.com has the recipe, and much more.
Anita's Lemony Egg Plant
Просмотров 29411 лет назад
This Vegan & No-Oil recipe for Anita's Lemony Egg Plant can be served as a main dish or an as hors d'oeuvre at the beginning of a vegan feast. The recipe is fast, easy, economical, nutritious, and oh, so delicious. Eat Plants! www.AnitasHealthyLife.com has the recipe, and much more.
Anita's Berry Cobbler
Просмотров 25611 лет назад
Here's a Vegan & No-Oil recipe for Anita's Berry Cobbler, a great addition to any meal and a wonderful dessert served with soy or almond milk poured over. The recipe is fast, easy, economical, nutritious, and oh, so delicious. Eat Plants! www.AnitasHealthyLife.com has the recipe, and much more.
Anita's Simple Sushi
Просмотров 26011 лет назад
Here's a Vegan & No-Oil recipe for Anita's Simple Sushi that's as good as any from your local sushi bar. The recipe is fast, easy, economical, nutritious, and oh, so delicious. Eat Plants! www.AnitasHealthyLife.com has the recipe, and much more.
Anita's Pesto Pizza
Просмотров 43211 лет назад
Here's a Vegan & No-Oil recipe for Anita's Pesto Pizza that might change your ideas about pizza. Made with whole grain crust, cashew cheese, fresh pesto and covered with delicious olives, tomatoes, artichoke hearts, and garlic, this pizza is tasty, filling and healthful. The recipe is fast, easy, economical, nutritious, and oh, so delicious. Eat Plants! www.AnitasHealthyLife.com has the recipe,...
Anita's Potato & Onion Soup
Просмотров 1,1 тыс.11 лет назад
This hearty blend of vegetables and spices will have you coming back for more. Anita's Potato & Onion Soup is another Vegan & No-Oil way to eat healthy and enjoy every mouthful. This recipe is fast, easy, economical, nutritious, and oh, so delicious. Eat Plants! www.AnitasHealthyLife.com has the recipe, and much more.
Anita's Minty Pea Soup
Просмотров 19911 лет назад
Another Vegan & No-Oil way to eat healthy and enjoy every mouthful is Anita's Minty Pea Soup. The mint leaves add a special flavor to the wholesome goodness of the old standby, pea soup. This recipe is fast, easy, economical, nutritious, and oh, so delicious. Eat Plants! www.AnitasHealthyLife.com has the recipe, and much more.
Anita's Citrus Cubes
Просмотров 19411 лет назад
The party's on with the Vegan & No-Oil way to add a healthy, festive look to your cold drinks with Anita's Citrus Cubes. These healthy little party ice cubes are colorful and good for you, too. This recipe is fast, easy, economical, nutritious, and oh, so delicious. Eat Plants! www.AnitasHealthyLife.com has the recipe, and much more.
Anita's Fall Fruit Pies
Просмотров 22911 лет назад
Get the most benefit from the Vegan & No-Oil, Plant-Based way to enjoy fruits and whole grains with Anita's Fall Fruit Pies. These pockets of great tasting, healthy goodness are easy to make and eat, re-heat, or refrigerate for a healthy mid-day snack. This recipe is fast, easy, economical, nutritious, and oh, so delicious. Eat Plants! www.AnitasHealthyLife.com has the recipe, and much more.
Anita's Mushroom Pasta Sauce
Просмотров 50211 лет назад
The Vegan & No-Oil way to enjoy your pasta is with Anita's Mushroom Pasta Sauce is s step above just plain spaghetti with great tasting healthy whole-grain goodness, a special no-oil tomato sauce with delicious mushrooms and fresh garlic. This recipe is fast, easy, economical, nutritious, and oh, so delicious. Eat Plants! www.AnitasHealthyLife.com has the recipe, and much more.
Anita's Fall Vegetable Pouches
Просмотров 15811 лет назад
The Vegan & No-Oil way to enjoy your veggies, Anita's Fall Vegetable Pouches. These hot pockets of great tasting healthy goodness are easy to make and reheat. This recipe is fast, easy, economical, nutritious, and oh, so delicious. Eat Plants! www.AnitasHealthyLife.com has the recipe, and much more.
Also would be nice to know what size pans you are using…. But I guess won’t find that out either, will we??
I’m not sure why I am going to even bother asking since in comments it’s clears you have not answered questions 😖 but when you are adding little bit of flour at a time is it still whole wheat or all purpose?? I’m going do what I choose since you obviously do not seem to care about your followers. Maybe that’s why you do not have very many of them,huh?🤔
Italian Parsley is used in Mediterranean Foods
Gonna try it! ☺️
Thank you for the information.
A little hesitant to eat raw because green tomatoes are supposed to be toxic I think - but green pepper (same family) is safe.
I know down here in the south the Spanish people don't call it Verde . We just call it hot sauce I guess if you're fat trying to be fancy then you would call it the other way
شكرا لكي .
💯💥💥💥💥🧚💥💥💥💯
💯💫🧚💯💥
People used to have to slaughter their cattle before the discovery and use of turnips as cattle food.
Turnips . Or swede
How many of you were sent here from GEN?
Excellent video. I have some turnips in the ground right now for the first time. This was a fabulous video! Thank you so much for taking the time to make it.
I was told the skin and seeds are poisonous, do you know for sure please?
Like your post
Yes ser mexicano pero entender inglis
Probably worth making into "Pills" and swallowing straight down for their health benefits.
Peel around it like you would an apple……starting at the tip of the turnip
The best stew is Turnip stew with lam.
Thank for clearing misconception about the two differ species.well donne
Pésima forma de pelar
PARSNIP
Can you make apricot balls with fresh apricots. Most recipes call for dry apricots
I have an apricot tree. It is in season now . Do you have a good recipe for jam?
Great video
Our family loves rutabagas and carrots cooked and mashed together with a little butter. We have it every Thanksgiving and Christmas.
We always put it is stew as well.
How long must you set it for before you bake them?
Looks like we are to let sit while oven heats up so that’s easy enough. I just do not understand why some of these yutz people never look to see if we have any questions 🤪
Great Video! Apologies for the intrusion, I would appreciate your thoughts. Have you thought about - Melubras Physique Patenier (Have a quick look on google cant remember the place now)? It is a good one of a kind guide for getting a flatter belly fast minus the normal expense. Ive heard some interesting things about it and my work buddy got excellent success with it.
Cheers for this, I've been looking for "what are the health benefits of eating parsnips?" for a while now, and I think this has helped. Ever heard of - Eeycarlott Incredible Expediency - (Have a quick look on google cant remember the place now ) ? It is an awesome exclusive product for discovering how to get the amazing looking body that you desire minus the normal expense. Ive heard some super things about it and my buddy got amazing results with it.
Winner of a video, been searching for "are peaches good for cancer patients?" for a while now, and I think this has helped. Ever heard of - Giyaarter Unflappable Gratification - (do a google search ) ? It is a smashing one off product for learning what to eat to balance hormones and eliminating trouble fat spots without the hard work. Ive heard some amazing things about it and my friend got amazing results with it.
I find that the leaves are very strong tasting. If I dry it I can eat it.
I'm not a fan of either. I can tolerate parsley but cilantro is vile stink bug weed & ruins everything it touches.
It does kind of taste like stink bug
Wash them with warm salt and vinegar water then remove them in clean water for the second time two wash first with white vinegar and second with salt then third time just water . Then use as you like .
not good at peeling
Cilantro is also known as coriander and Indian dishes..mostly curries..the dry seeds of the cilantro/coriander is called coriander seeds and it also available in Indian spices shops and super markets.the powder is also used in curry with other spices
Very good video! Very knowledgeable lady! Glad I tuned in! A lot of information here.
Anita is a very appealing presenter, she made turnips interesting. I will definitely try this as I am now a vegetarian. Thanks Anita!
Thanks for sharing your knowledge.
First time I watched her. Excellent presentation and really enjoyed learning. I will be back! 👍🙂👍
I need more figures. More data. And especially more of those metallic "insects".
I love them but I ALWAYS peel them. You really should if you are new to them.
Wait.. Cilantro can be used with other foods, in South America and other Countries they use it how they feel or want with other foods, that idea of asian foods is just a tradition from their sides of dishes. They prefer it, americans and their way of thinking is sometimes too funny. Good video
Cilantro and parsley boil with water is an inexpensive detox drink.
Great video. I'm looking for ideas for my new life with Plant Based Foods.....but... Your WEBSITE is dead!! (This is a 10 year old video.... Hell, YOU could be dead..hopefully not?)
This lady is crazy
Thanks for sharing. 👍
U r looking fabulous
Deep wisdom from this turnip wizard.
I grow rutabaga and turnips on my land in north Florida. They say rutabaga is a northern crop and cant be grown in the south. I love them so much I had to try. They grew wonderfully! Here is a video of me harvesting a few. Three rutabaga and a boatload of turnips. Look at the beautiful tops on my rutabagas! I love them so much! ruclips.net/video/V0eMmvlJGtU/видео.html